Ingredients for adhimadhuram chooranam
1. Adhimadhuram (Licorice) – 35 grams (Botanical name: Glycyrrhiza glabra)
2. Sombu (Fennel) – 35 grams (Botanical name: Foeniculum vulgare)
3. Sarkarai (Sugar) – 35 grams
4. Chithiramoola Verpattai (Plumbago root bark) – 20 grams (Botanical name: Plumbago zeylanica) – Available at Siddha medicine stores
Preparation
Grind all the ingredients together into a fine powder.
Dosage
Consume half a teaspoon of this churanam with warm water in the morning and evening.
This churanam is believed to relieve migraine and chronic headaches.
Note:
This churanam is a traditional remedy for headaches. I hope this information is helpful. However, it is important to consult a siddha doctor if you have any underlying health conditions.
Dr. Augastina B.S.M.S., PGDY, is a passionate Siddha Doctor with a heart of gold. She believes in healing one step at a time. In her writing, you’ll find not just knowledge, but genuine care and a holistic approach to health and well-being.
